BURIED ALIVE: THE TERRIFYING HISTORY OF OUR MOST PRIMAL FEAR
With Jan Bondeson (Ph.D., professor at the University of Wales College of Medicine)
Categories:
History
The Afternoon Magazine
THEIR ROLES REMEMBERED: FARMER CITY VETERANS IN WORLD WAR II
With John Dawson (Army/First Special Service Force, 82nd Airborne and 17th Airborne, served 5 June 1942 to 30 September 1945), and , and John Overton (Army/Intelligence, Europe, 3 April 1942 to 11 January 1946), and , and Eugene Houser (Army/Mediterranean Theater of Operations, 31 October 1944 to 22 October 1946)
Categories:
Military
ECLIPSE: A NOVEL
With John Banville (Novelist)
Categories:
Education
THE WAY OF TRANSITION: EMBRACING LIFE’S MOST DIFFICULT MOMENTS
With William Bridges (Consultant, lecturer in the field of transition management)
Categories:
TO DIE FOR: THE PARADOX OF AMERICAN PATRIOTISM
With Cecilia Elizabeth O'Leary (Assistant professor of history at the California State University, Monterey Bay; Co-Director of the Oral History and Community Memory Institute)
THE CAMBRIDGE WORLD HISTORY OF FOOD
With Kenneth F. Kiple (Editor and distinguished university professor of history at Bowling Green State University, Ohio)
HISS AND TELL: TRUE STORIES FROM THE FILES OF A CAT SHRINK
With Pam Johnson-Bennett (Feline behaviorist)
Categories:
Animals
REPUBLIC.COM
With Cass Sunstein (The Karl N. Llewellyn Professor of Jurisprudence at the University of Chicago Law School and Department of Political Science)
Categories:
Politics,
Technology
THE LUCKY GOURD SHOP
With Joanna Catherine Scott (Writer)
Categories:
Education,
International Affairs
ELEGANT IRISH COOKING: RECIPES FROM THE WORLD’S FOREMOST IRISH CHEFS
With Noel C. Cullen (One of 52 Certified Master Chefs in the United States, professional chef, professor of Culinary Arts at Boston University School of Hospitality)
Categories:
Food,
International Affairs