Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly
With James E. McWilliams, Ph.D. (Associate Professor of History, Texas State University, San Marcos and a Fellow in Agrarian Studies Program, Yale University)
With James E. McWilliams, Ph.D. (Associate Professor of History, Texas State University, San Marcos and a Fellow in Agrarian Studies Program, Yale University)
With Linda Ziedrich (Freelance Writer and Editor; Author of The Joy of Pickling, and The Joy of Jams, Jellies, and Other Sweet Preserves)
With Susan Kundrat, R.D. (Founder and Owner of Nutrition on the Move)
With Susan Kundrat, R.D. (Founder and Owner of Nutrition on the Move)
With Andrew Coe (Writer)
With Jim Hires (Executive Director, Eastern Illinois Food Bank), and , and Scott Olthoff (Financial Counselor, Salt & Light Ministry), and , and Marie Brown (Salt & Light Ministry Volunteer and Recipient)
With Susan Kundrat, R.D. (Owner of Nutrition on the Move)
With Linda Ziedrich (Freelance Writer and Editor)
With Susan Kundrat, R.D. (Owner, Nutrition on the Move)
With Sharon Astyk (Writer and Farmer)