The Afternoon Magazine with Celeste Quinn
News, interviews, weather, markets, sports, the works
Monday thru Friday noon to 4 pm Central
Interview Archives: Cooking
Wednesday, May 06, 1998
1:06 pm
ANNE WILLAN’S COOK IT RIGHT
Anne Willan,
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Friday, August 29, 2008
2:45 pm
Cooking with Chef Carlo Anzelmo
Carlo Anzelmo, Cooking Teacher with Urbana Adult Education
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Thursday, October 09, 2008
1:06 pm
Milk: The Surprising Story Of Milk Through The Ages
Anne Mendelson, Scholar and Food Historian
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Categories: Cooking • Food • History
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Tuesday, November 11, 2008
1:06 pm
America Eats! On The Road With The WPA The Fish Fries, Box Supper Socials, And Chitlin Feasts That Define Real American Food
Pat Willard, Journalist
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Categories: Community • Cooking • Food • History • United States history
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Wednesday, December 03, 2008
1:06 pm
The Complete Book Of Pies
Julie Hasson, Chef, Food Writer, and Television Host
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Thursday, December 18, 2008
1:06 pm
The America's Test Kitchen Family Baking Book
Jack Bishop, Food Writer
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