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| - | March 2008 Estimate | Average Guess | Range | December USDA Estimate |
|---|---|---|---|---|
| All Pigs and Hogs on March 1 | 107.0 | 104.6 | 103.3 - 105.6 | 104 |
| Kept for Breeding | 100.0 | 100.2 | 99.0 - 102.0 | 101 |
| Kept for Marketing | 107.0 | 105.3 | 103.5 - 106.3 | 105 |
| Dec - Feb Pig Crop | 106.0 | 103.7 | 102.8 - 105.0 | 104 |
| Dec - Feb Pigs per Litter | 101.0 | 101.1 | 100.7 - 101.7 | 101 |
| Dec - Feb Farrowings | 105.0 | 102.6 | 102.0 - 104.0 | 103 |
| Mar - May Farrowing Intentions | 100.0 | 100.6 | 99.4 - 103.0 | 102 |
| Jun - Aug Farrowing Intentions | 98.0 | 100.1 | 98.5 - 103.0 | 100 |
| Hogs Weighing Under 60 lbs | 107.0 | 104.5 | 104.0 - 105.5 | 104 |
| Hogs Weighing 60 to 119 lbs | 107.0 | 105.4 | 105.0 - 106.3 | 104 |
| Hogs Weighing 120 to 179 lbs | 107.0 | 105.5 | 104.0 - 106.3 | 104 |
| Hogs Weighing 180 and Over | 108.0 | 106.7 | 104.5 - 110.3 | 106 |
This report is filed in: Quarterly Hogs and Pigs Reports
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