Focus
Interviews on global affairs and daily life
Monday thru Friday, 10 am to noon on WILL-AM 580
Interview Archives: Food
Wednesday April 11, 2012, 10:06 AM
Nutrition
Susan Kundrat, RD, LDN, CSSD, President of Nutrition on the Move
Host: Celeste Quinn
Susan Kundrat shares her top ten nutrition tips with us. Susan says these are tips for “the long haul” – things we should do consistently. She’s also happy to answer your questions about diet and nutrition. Susan is a sports and wellness nutritionist and president of Nutrition on the Move.
Play now:
Download: mp3 file
Interview links:
Wednesday March 14, 2012, 10:06 AM
Nutrition
Susan Kundrat, RD, LDN, CSSD, President of Nutrition on the Move
Host: Celeste Quinn
We’ll celebrate National Nutrition Month with a makeover of the dinner plate! One of the topics we’ll take up is how to get more vegetables on that plate. Licensed, registered dietician Susan Kundrat of Nutrition on the Move will join us. Susan, who is the author of "101 Sports Nutrition Tips," is the sports dietician for Illini athletics. We'll take your questions.
Play now:
Download: mp3 file
Interview links:
Categories: Food • Health • Nutrition
Wednesday March 07, 2012, 10:06 AM
Cooking: Macaroni and Cheese
A. Doyle Moore, Will Chef-in-Residence
Host: David Inge
We welcome back the man we call our chef-in-residence for another conversation about cooking. He stops by every month, and we exchange stories and recipes and always have a great time. This time around he wants to talk about what for some people is the ultimate comfort food, macaroni and cheese. You can make it from a cardboard box, but homemade is so much better. If you have a favorite recipe, why not share it with us.
Play now:
Download: mp3 file
Wednesday February 08, 2012, 10:06 AM
Nutrition
Karen M. Chapman-Novakofski, R.D., L.D.N., Ph.D., Professor of Nutrition, Department of Food Science and Human Nutrition, University of Illinois; Editor in Chief, Journal of Nutrition Education and Behavior
Host: Celeste Quinn
Play now:
Download: mp3 file
Interview links:
Categories: Behavior • Food • Health • Nutrition
Wednesday February 01, 2012, 10:06 AM
Cooking: Pies from Make-Do-Ingredients
A. Doyle Moore, WILL-Chef-in-Residence
Host: David Inge
We welcome back the man we call our chef-in-residence…Doyle Moore. When he stops by on the first Wednesday of the month we always have fun telling stories and trading recipes. This time around he wants to talk about pie, and here is the question he is posing. Suppose that you want to make a pie, and but you don’t have any of the conventional pie ingredients. What do you do? Pie recipes, routine or non-traditional are welcome.
Play now:
Download: mp3 file
Wednesday January 11, 2012, 10:06 AM
Nutrition: Adding Fruits & Vegetables to Your Diet
Susan Kundrat, R.D., Nutritionist; Founder and President of Nutrition on the Move
Host: Celeste Quinn
Play now:
Download: mp3 file
Interview links:
Wednesday January 04, 2012, 10:06 AM
Cooking: New Orleans Style Food
Doyle Moore, WILL Chef-in-Residence
Host: David Inge
Play now:
Download: mp3 file
Wednesday December 14, 2011, 10:06 AM
Nutrition: Managing Weight and Eating Lightly over the Winter
Susan Kundrat, R.D., Nutritionist; Founder and President of Nutrition on the Move
Host: Celeste Quinn
Play now:
Download: mp3 file
Interview links:
Wednesday December 07, 2011, 10:06 AM
Cooking: Holiday Cookies
A. Doyle Moore, WILL Chef-in-Residence
Host: David Inge
Play now:
Download: mp3 file
Tuesday November 15, 2011, 11:06 AM
Overcoming Hunger in Central Illinois
Mike Meece, Administrator, Midwest Foodbank, Peoria and Bloomington
Tracy Smith, Illinois State Director, Feeding Illinois
Host: David Inge
