For decades, it was "marijuana" and conjured images of tie-dyed T-shirts and hemp hoodies. Now, it's "cannabis" and you're more likely to picture lab coats and business suits. Our series State of Cannabis continues with a look at the evolution of the public's attitudes.
Nearly 1 in 8 Americans don’t have enough food because of lack of money or other resources, according to 2017 data from the U.S. Department of Agriculture. A University of Illinois professor said he’s hopeful a new million-dollar grant from the Foundation for Food and Agriculture Research will lead to a better understanding of how to reduce food insecurity nationwide.
The world’s largest democracy is holding elections right now. And even though India is thousands of miles away, many Illinoisans are paying close attention. Plus, are you trying to cut back on meat? Well, there’s a growing market for burgers that taste like it, and look like it, but are entirely plant-based. And as you ready your garden for spring, how ready it is to attract pollinators?
Illinois could legalize recreational marijuana this year but there’s already a whole world of edibles that includes chefs, writers, and manufacturers. Plus, writer and comedian Julia Sweeney talks about her role as the mom in the new Hulu series, ‘Shrill.' And, the Chicago Symphony Orchestra has been on strike for five weeks. Plus, a recent study found that Chicago is actually the most dangerous city for migratory birds in both the fall and the spring.
In the wake of Sept. 11, federal officials said the United States needed a new, state-of-the-art facility to defend against bioterrorism and stop diseases that could devastate the country’s farm economy and threaten human lives. They chose Manhattan, Kansas, as the site of the National Bio and Agro-Defense Facility.
Meat and dairy are piling up across the U.S. It has cold storage places packed to the rafters, and the federal government, which subsidizes the agriculture industry, looking for ways to alleviate the problem, at least in the short-term.