How The CSA Market Is Changing; Poverty Affects Our Genes; The Future Of Work And Education
It’s been a tough few years for farmers who sell produce through CSAs in part to more competition from big grocery stores and others cashing in the local food market. How are these farmers are adapting and what can policymakers can do to help? Plus, nature vs. nurture is one of the oldest debates there is. But the answer might actually be neither. And, Rep. Bill Foster joins us to talk about the future of work and education.
