Reporter Roundtable: Restaurants Reopening, Labor Pains, Delivery
Restaurants were among the hardest-hit sectors of the economy in the early days of the pandemic. While most places in Illinois are transitioning back to full service, some restaurants are still struggling to find workers.
The 21st checked in on how restaurants are doing in the current phase of the pandemic.
Guests:
Ashok Selvam, Editor for Eater Chicago
Dana Vollmer, Reporter for WGLT
Prepared for web by Zainab Qureshi
Help shape our coverage on The 21st by joining our texting group and answering weekly questions. To join, text “TALK” to 217-803-0730 or sign up with your phone number below: